#Foodwaste #Zerohunger #SDG

Did you know we are wasting at least 45% of fruit and vegetables every year?

Did you know that reducing #FoodLoss & #FoodWaste is one of the most impactful climate solutions?

Mission to promote Vegetables Value Chain

Mission to promote Protein Sources-Pulses based badi/vadi

Mission to promote Underutilize crops.

Mission to promote Horticulture and Herbs.

Mission to promote Plant based Protein and Fiber Intake: Pulses, Millets

Mission to promote Local Oilseeds

Mission to promote Spices and Herbs